Victorinox 5.7403.31-X1 12 Butcher Knife with Fibrox Handle
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By A Mystery Man Writer
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4.8(573)
Product Description
Cut, section, and trim meat with this Victorinox 47531 12" butcher knife with Fibrox handle! While this knife's pointed tip is perfect for piercing pieces of meat, its 12" long size allows you to cut large amounts of product at a time as well. Plus, the handle's contours ensure that the knife will fit comfortably in your hand as you tackle food preparation tasks.<br><br>Crafted from high-carbon stainless steel, this knife's blade is built strong to provide you with the ability to create smooth, accurate cuts. The high-quality blade won't even discolor or corrode over time. Featuring a durable, black, slip-resistant Fibrox handle, this knife is an ideal addition to the knife collection in your kitchen or butcher shop!<br><br><b><u>Overall Dimensions:</b></u><br>Blade Length: 12".
The perfect addition to any butcher shop or meat room, this butcher knife is great for cutting through skin, cartilage, and small bones. Designed for exceptional durability, Victorinox lasts up to 60% longer than typical knives, making this piece a valuable workhorse. Plus, its stamped construction makes it an economical choice, as well..
Victorinox Fibrox Pro knives feature non-slip, contoured handles and a superior sharp edge. Long-lasting and high-quality, these knives are a smart choice for any kitchen!
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Perfect for cutting and trimming meat in restaurant kitchens and butcher shops, this knife provides users with smooth, clean cuts after each and every
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